The Story Behind the Sweetness
Our Story
ÉDITION LIMITÉE CAKES was born from a passion for creating edible art that brings people together. What started as cherished family recipes passed down through generations has evolved into a boutique bakery serving Texas with cakes that are as unique as the celebrations they're made for.
Every cake we create carries the weight of tradition and the spark of innovation. We believe that something truly special shouldn't be mass-produced—it should be crafted with intention, numbered with pride, and celebrated as the unique creation it is.
From our kitchens in McAllen and San Antonio, we pour our hearts into every layer, every decoration, and every flavor combination. Because at the end of the day, we're not just making cakes—we're creating memories.
Our Philosophy
Four pillars that guide everything we create
Rare Ingredients
We source the finest vanilla from Madagascar, Belgian chocolate from sustainable farms, and butter from local Texas dairies.
Family Recipes
Some of our flavors are generations old—secrets that have never been written down, passed from grandmother to mother to us.
Numbered Editions
Every cake gets its own number. Because something special shouldn't be infinite. You're getting a one-of-a-kind creation.
Fresh, Always
We bake to order, every single time. No freezers, no shortcuts, no day-old cakes. Your celebration deserves fresh perfection.
Behind the Scenes
A glimpse into our creative process
